The FACES Lab

We study the interactions between Food, Agriculture, Climate, and Environment to support Sustainability

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Dr. Emily Burchfield

Assistant Professor

Graduate Students

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Britta Schumacher

MS student, Ecology

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Jared Gingrich

MS student, Environmental Sciences

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Kaltiyn Spangler

PhD student, Environment and Society

Undergraduate Students

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Emily Isaac

BS, Environmental Sciences

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Maggie Layer

BS, Environmental Sciences

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Sofia Benzi

BA, Economics

Projects

Agricultural Diversity

How does land use change affect agricultural systems?

Future Cropscapes

What will agricultural landscapes look like in the future?

Smallholder Adaptation to Drought

Agricultural adaptation to changing climate in rural Sri Lanka.

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